Catch ‘n Cocktails with Chef Sean Collins

Hosted at the Cayman Islands Sailing Club, this relaxed, family-focused evening brought people together for flavour, fun and fundraising.

Guests enjoyed an island-inspired menu featuring freshly prepared local lobster, conch, and fish—alongside refreshing cocktails and waterfront views.

With proceeds supporting the Sailing Club’s youth initiatives, it was an event that nourished the community in more ways than one.